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Cheeseburger Noodle Skillet

Yields1 ServingTotal Time20 mins

Cheeseburger Noodle Skillet will satisfy your burger craving without the messy grill by using one pot for an easy weeknight dish!

Cheeseburger-flavored dish with egg noodles, ground beef, and tomatoes, topped with cheese

 1 pound ground beef
 1 can (14.5 ounces) diced tomatoes with onions, not drained
 2 1/2 cups water
 1 tablespoon prepared yellow mustard or Dijon mustard
 Salt and pepper, to taste
 12 ounces Mueller’s® Medium Egg Noodles
 8 ounces American cheese for melting, cut into 1/2-inch cubes
1

In a large non-stick skillet, brown ground beef over medium-high heat, stirring frequently until meat is cooked through. Drain off fat and return meat to the skillet.

2

3

Add tomatoes, water, mustard, and salt and pepper. Heat over medium-high heat until simmering. Reduce heat to maintain a simmer and stir in dry noodles.

4

5

Cook, stirring frequently, for about 7-9 minutes or until noodles are cooked.

6

7

Stir in cheese cubes and cook until cheese is melted, stirring frequently.

Nutrition Facts

0 servings

Serving size

5 Servings